so there's the pic. the qualitys mobile and grainy coz i cant find the usb cord for my cam to upload properer pix. On the side is tamago sushi i made which is sweetish/soyish egg thats constantly folded while its being fried. i learnt to make it off this website http://www.makemysushi.com/make_tamago_sushi.html
hehe, i over fried it abit and put too much soy sauce coz its meant to b more light yellowy.
I also made green tea icecream, i bought the mix from asian stores, they dont have gelatine in it coz they use seaweed jelly instead, its really easy to make, add 3/4cup of milk and an egg yoke and whisk or beat it until its thick then put it in the freezer for 3 hours. comes out pretty normal like real icecream, taste good too. reminds me of vanilla icecream but without that fatty feeling after coz it has a tea smell and taste which as they say is refreshing. its not bitter like some green teas either. a peice of mint wouldv topped it as garnish :P
3 comments:
lol. You really need to work on presentation of the foods u make. The green tea icecream looks like a bowl of feces
the green tea ice cream looks nice - did it taste OK?
I have more Japanese ice creams here in my Japanese Ice Cream blog
thanks for commenting on my Japanese Ice Cream Blog
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